No Bake Ube Pumpkin Pie: A Unique Twist on Tradition

Key Highlights

• Experience a delightful blend of flavors with the combination of ube and classic pumpkin in a pie.

• Leverage ube and pumpkin puree for a smooth filling brimming with flavor and texture.

• Create visually stunning patterns by swirling ube and pumpkin layers on your pie.

• Master techniques for crafting a foolproof pie crust that complements your filling beautifully.

• Celebrate the seasons with an eye-catching dessert that's perfect for autumn holidays like Thanksgiving and Halloween.

Delight in a vivid No-Bake Ube Pumpkin Pie, beautifully combining the rich flavors of pumpkin and purple yam, crafted with Jans Ube lineup for a unique twist on a classic treat.

Introduction

What do you get when you mix pumpkin pie spice with the tropic taste of ube? You get a dessert that feels like pure magic. Adding this purple yam to the classic pumpkin pie, you turn it into something even more special for the fall season. This mix makes a dessert that looks and tastes exciting, making it perfect for the joy of summer with a taste of autumn. If you are a fan of purple sweet potato pies or you want something new for your table, you will love this twist. Your guests will enjoy every bite and remember it, too.

Unique Ways to Make Ube Pumpkin Pie at Home

Mix ube and pumpkin puree to make your desserts stand out. Grated ube, vanilla, and gluten-free coconut all help give the pie a rich taste. Try swirling the ube and pumpkin together right before baking. This step adds something special to how it looks. When you pair the creamy filling with a pie crust, you get a dessert that is both beautiful and delicious. The pie will have a soft pumpkin and ube flavor, with hints of vanilla and coconut. This is a good way to make something tasty and new for any time of the year.

Use Butterfly Ube Flavoring and Classic Pumpkin Puree for a Colorful Fusion

Butterfly Ube Flavouring has a strong and rich flavor. It goes very well with the warm and sweet taste of pumpkin puree.

Start by making the crust with crushed gramham crackers and melted butter. Press them into a pie pan and chill for 15-20 minutes. Then make the creamy ube filling. Blend a few drop of Butterfly Ube Flavoring, coconut cream, and some vanilla extract. If desired, add a bit of cornstarch for added thickness. Mix with pumpkin puree, cinnamon, and nutmeg. Then, pour this ube layer over chilled crust.

To make your pie look even better, use parchment paper and a toothpick to swirl the ube and pumpkin layers together. These swirls help make the pie look extra special, and add a festive touch and catch everyone’s eye.

Blending Jans Ube Powder with Spiced Pumpkin Filling

Jans Ube Powder gives this ube pumpkin pie recipe a more authentic texture and deeper purple yam taste when its blended into a halaya jam. First you still need to make the crust by pressing graham cracker crumbs into your pie dish, then chill. After that rehydrate Jans Ube Powder with warm water and mix with coconut cream, vanilla extract, into a halaya jam then a touch of cornstrach for stability.

To make the pumpkin layer just smash them into puree with brown sugar, cinnamon, and a bit of evaporated or coconut milk. Last, spread pumpkin and ube mixture and swirl. Ube halaya jam brings that classic, nutty, slightly sweet taste that traditional ube lovers know and crave.

Create a Creamy Pie with Sweet Cow Ube Sweetened Condensed Creamer

For a really smooth filling, Sweet Cow Ube Sweetened Condensed Creamer is the best choice. It has a rich texture that mixes well with pumpkin and ube layers, and it makes the pie even sweeter.

Start by mixing graham crackers and butter, press into the dish, and refrigerate. Combine pumpkin puree with few spoonsful Sweet Cow Ube Sweetened Condensed Creamer. Add a little bit oat milk to balance the sweetness, cinnamon, and coconut cream. Stir together until smooth and gives a rich, even texture.

Lastly, assemble crust and filling. With these recipe, the pie will taste rich, and you won't need extra sweeteners.

Conclusion

As we finish talking about the Ube Pumpkin Pie, you can see this recipe gives a new and bright spin to an old favorite. It mixes the smooth taste of pumpkin with the sweet taste of ube, all of which sits on a delicious cracker crust. Give it a try and surprise your friends and family with this fun and different pumpkin pie. Be sure to post your delicious creations on social media to help more people get excited about making this unique dessert with ube and pumpkin.

Frequently Asked Questions

What is Jans and why should you choose Jans?

Jans isn’t just an asian food wholesale in USA, we’re a food and beverage distributor bringing global flavors to U.S. shelves. Founded as an Indonesian food distributor USA in 1998, we’ve grown into reliable asian food distributors and a trusted food products supplier. Today, we’re a dependable food importer for partners across the food and beverage space.

Where is Jans based and what makes it a trusted Asian food supplier?

Jans Enterprises Corp is proudly based in Los Angeles, California, with our main facility located in El Monte. Known for producing high-quality Asian snacks, Jans has grown into one of the trusted Asian food suppliers, serving customers across the U.S. with a wide variety of Asian foods, southeast Asian food, confections, and imported specialties.

If you’ve ever searched for “Asian foods near me” or “Asian food distributors near me,” We are committed to delivering premium flavors and building strong ties with the Asian grocery market. Our dedication to quality, innovation, and diverse Asian food imports has made us a go-to partner for wholesalers, retailers, and food service providers nationwide.

What Makes Jans Products Stand Out?

Jans offers a curated line of the best snacks designed to excite every palate. Our collection spans sweet snacks, spicy snacks, savory snacks, protein snacks, and healthy snacks, making us a go-to distributor snack and preferred choice among wholesale distributors. From crunchy cassava chips and sweet potato chips to tropical juices like calamansi, lychee, guava, and soursop, our products cater to snack lovers, health-conscious consumers, and global food explorers alike.

Can Jans Products Be Used for Recipes?

Absolutely! Our snacks and beverages are versatile for cooking, baking, and recipe creation. Ube products like Butterfly Ube Flavoring, Ube Condensed Milk, and Ube Powder add vibrant color and taste to ube halaya, cakes, cookies, or ice cream. As an Asian food company, we also provide Sweet Cow Sweetened Condensed Milk and Evaporated Milk for creamy textures. Our portfolio highlights Asian food brands that inspire chefs and bakeries nationwide. Jans is among the trusted Asian food suppliers in USA, serving consumers and businesses with reliable Asian grocery wholesale and authentic Asian food wholesale options.

Where can I find Asian Food near me?

Jans makes it easy to enjoy authentic Asian cuisine near me by bringing a variety of products to the U.S. You can find favorites like Asian noodles, crunchy Asian snacks, and sweet Asian desserts near me in many local Asian food stores and neighborhood markets. Whether you’re cooking at home with traditional Asian recipes or looking for ready-to-enjoy treats, Jans products are within reach.

Why do businesses trust Jans for Asian wholesale supply?

Jans is more than an asian food company, we’re also a proven asian food trading company with deep roots in the market. By working with asian wholesale food suppliers and trusted names in oriental wholesale food, Jans guarantees consistent quality and supply. This strong network makes us a preferred partner for businesses looking to expand with reliable asian wholesale distributors.

Looking for ideas? Head to jansfood.com/blog to explore exciting recipes using your favorite Jans ingredients. And don’t forget to follow us on social media for the latest products, flavor inspiration, and industry updates.