Easy Coconut Flour Bread Recipe: A Healthy Gluten-Free Bread

This Easy Coconut Flour Bread is a simple, plant-based, and gluten-free recipe that results in a soft and moist loaf. It uses high-quality Jans Coconut Flour and a quick bread method with baking powder instead of yeast, making it a healthy and delicious alternative to traditional bread.

Key Highlights

• Healthy & Versatile: A gluten-free and plant-based bread that can also fit within paleo and keto diets.

• Foolproof Recipe: Uses a simple, quick bread method that is easy for bakers of all skill levels.

• Star Ingredient: Features Jans USDA Organic Coconut Flour, known for its high absorbency, which creates a moist and tender texture.

• Optional Ube Twist: You can add Jans Ube Powder and Butterfly Ube Flavoring for a unique, colorful, and nutty-sweet bread.

• Quick to Make: The recipe does not require yeast or proofing time, so it comes together and bakes quickly.

  
  

Introduction

There’s nothing quite like the comforting aroma and taste of freshly baked bread. But what if you’re following a gluten-free or plant-based lifestyle? Good news! You don’t have to miss out. This easy coconut flour bread recipe proves that healthy can be delicious. Using simple ingredients and a quick bread recipe method, you can bake a soft, moist, and satisfying loaf right in your own kitchen. If you've been searching for reliable coconut flour recipes, your search ends here.

Easy Coconut Flour Bread Recipe: A Healthy Gluten-Free Bread

Ready to bake the best gluten-free coconut bread and the best snacks you’ve ever had? We’ll guide you through every step, from choosing the right ingredients from an asian grocery food distributor to achieving the perfect texture. Let’s look at what makes this recipe special, including its star ingredient, the simple instructions, and a fun optional twist.

1. Jans Coconut Flour – The Star Ingredient for Gluten-Free Baking

The secret to this amazing bread is Jans Organic Coconut Flour. If you’re new to gluten-free baking, you should know that coconut flour behaves differently than wheat flour. It's highly absorbent, meaning it requires more liquid to achieve the right consistency. This unique property is what makes it fantastic for creating moist, tender baked goods.

Using a high-quality product is key, and Jans Coconut Flour stands out. It’s USDA Organic and 100% plant-based, ensuring you’re baking with a pure and wholesome ingredient. Its fine texture helps create a loaf that is light and soft, avoiding the dense or gritty results that can sometimes happen with other coconut flour recipes.

When you start with a premium ingredient like this, you set yourself up for baking success. You can find this and other high-quality products at a Jans Enterprises corp.

2. Plant-Based Ingredients for a Healthier Loaf

This homemade bread is crafted with simple, plant-based ingredients that you can feel good about. You won’t find any gluten, dairy, or unnecessary additives here. Have you ever wondered what you need for a healthy, plant-based loaf, perhaps to enjoy alongside a refreshing soursop fruit drink?

Here’s your shopping list for this delicious plant-based bread from your favorite food and beverage distributor:

• 4 oz Jans Coconut Flour

• 6 large eggs

• 4 oz melted coconut oil

• 2 oz unsweetened almond milk (or another plant-based milk)

• 1 tsp baking powder & ½ tsp salt

• 1 tbsp Jans Organic Coconut Sugar (optional for a hint of sweetness)

  
  

Each ingredient plays a vital role. The eggs provide structure and binding, while the coconut oil adds moisture and healthy fats. Unsweetened almond milk keeps the batter perfectly moist without adding dairy. This combination creates a wonderfully balanced and nutritious loaf.

3. Step-by-Step Instructions for Coconut Flour Bread

One of the best things about this homemade bread is how easy it is to make, especially for the first time. Unlike traditional breads that require active dry yeast or instant yeast and long proofing times, this is a quick bread recipe that comes together in minutes.

Just follow these simple steps for coconut flour bread:

1. Preheat your oven to 350°F (175°C) and prepare a loaf pan.

2. In one bowl, whisk the dry ingredients: Jans Coconut Flour, baking powder, salt, and optional sugar.

3. In another bowl, beat the eggs and mix in the melted coconut oil and almond milk.

4. Combine the wet and dry mixtures, stirring until a thick batter forms.

5. Spread the batter in the pan and bake for 25–30 minutes.

   
   

That’s it! Let it cool, and you’ll have a beautiful, golden-brown loaf ready to enjoy. This straightforward process makes it an ideal recipe for bakers of all skill levels.

4. The Optional Ube Twist – Add Color and Flavor

Looking to add a unique and exciting twist to your bread? Try incorporating the delightful butterfly ube flavoring! Ube, a purple yam popular in Asian cuisine, adds a beautiful violet hue and a subtly sweet, nutty taste that pairs wonderfully with coconut. It's an easy way to elevate your loaf from simple to spectacular.

To create this vibrant version, you'll just need two extra ingredients from your local jans store:

• 1 tbsp Jans Ube Powder

• ½ tsp Butterfly Ube Flavoring

  
  

Simply stir these into your wet mixture before combining it with the dry ingredients. The result is a stunning purple bread with an irresistible aroma and taste. It’s a fun variation that’s sure to impress family and friends, much like enjoying other unique snacks.

5. Tips for Achieving Perfect Texture Every Time

Worried about your coconut bread turning out too dense or dry? The texture of coconut flour baked goods can be tricky, but a few simple tips will ensure a light, moist loaf every time. The key is managing the high absorbency of the flour, especially when it comes to the wet ingredients.

Follow these tips for success:

• Measure Accurately: Spoon the flour into your measuring cup instead of scooping to avoid packing it too tightly.

• Mix in Order: Always combine your wet and dry ingredients separately before mixing them together.

• Don't Overmix: Stir just until the batter is combined. Overmixing can lead to a tougher loaf.

• Use Fresh Baking Powder: Ensure your baking powder is active so the bread rises properly.

  
  
  
  

Why Choose Coconut Flour for Your Bread?

So, why has jans organic coconut flour become so popular in coconut flour recipes? Beyond being an excellent gluten-free alternative, it offers several health advantages that make it a superior choice for health-conscious bakers. Its unique properties contribute to a delicious coconut bread that is both satisfying and nutritious.

Whether you're making a simple loaf or a flavorful paleo bread, using coconut flour is a smart move. Let's explore its nutritional benefits, how it stacks up against traditional flour, and its suitability for various dietary plans.

How Coconut Flour Compares to Regular Wheat Flour

If you’re used to baking with wheat flour, switching to coconut flour requires a bit of adjustment.

Here’s a quick comparison to help you understand the differences:

Feature	Coconut Flour (Jans)	All-Purpose Wheat Flour
Gluten Content	Gluten-Free	Contains Gluten
Carbohydrates	Low	High
Liquid Absorbency	Very High	Low
Diet Suitability	Plant-Based, Vegan, Keto, Paleo Friendly	Not suitable for all diets

Is Coconut Flour Suitable for Keto Diets?

Yes, coconut flour is an excellent choice for ketogenic diet. Because it's grain-free and low in carbohydrates, it fits perfectly within the guidelines of these popular eating plans. This makes our recipe a fantastic option for creating delicious paleo bread or keto bread at home.

To ensure this recipe is strictly keto-friendly, you can simply omit the optional Jans Organic Coconut Sugar. The bread is already naturally low in carbs, making it a perfect low carb option, but removing the sugar will further reduce the net carb count per slice, making it ideal for a ketogenic lifestyle. If you wish to enjoy a refreshing drink, consider serving it with a side of lychee juice, which complements this recipe beautifully.

Conclusion

In conclusion, making Jans Coconut Flour Bread is not only a delightful way to enjoy gluten-free baking, but it also offers a host of nutritional benefits thanks to the wholesome qualities of coconut flour. This easy recipe is perfect for anyone looking to incorporate healthier options into their diet, including a refreshing guava juice drink, without sacrificing flavor. The optional ube twist adds a fun and vibrant touch, making your bread not just nutritious, but visually appealing too. Whether you’re following a special diet or simply seeking a delicious homemade treat, this bread will surely satisfy your cravings. So gather your ingredients and start baking today, your taste buds will thank you!

Frequently Asked Questions

Does coconut flour bread taste different from regular bread?

Yes, coconut bread has a unique taste and texture. It's denser and moister than wheat bread, with a subtle, natural sweetness from the coconut flour. It should be seen as a delicious alternative rather than an exact replica of traditional bread.

Can I substitute coconut flour for regular flour in my recipes?

No, you cannot substitute coconut flour in a 1:1 ratio for regular flour. Coconut flour is extremely absorbent and requires a much higher ratio of liquid and eggs. For a successful outcome, it's best to follow a recipe specifically designed for coconut flour.

Do I need yeast to make this bread?

No, this homemade bread is a quick bread that uses baking powder as a leavening agent. This makes the process much faster and simpler since you can mix the batter and bake it right away without any proofing time.

What are the main health benefits of using coconut flour?

Coconut flour is a great gluten-free, grain-free, and low-carb alternative. It is high in fiber and contains healthy fats, making it a good choice for keto, paleo, and other low-carb diets.

Can I make a savory version of this coconut flour bread?

Yes, you can easily make a savory version. Simply omit the optional coconut sugar and ube powder. You can then add savory mix-ins like herbs, dried garlic, or black pepper to the batter before baking.

What’s the best snack pairing for coconut flour bread?

Coconut flour bread pairs well with light spreads like nut butter, fruit jam, or avocado. It’s also great with soups or as a base for healthy sandwiches. Also other snacks from sweet snacks, spicy snacks, savory snacks, to protein snacks and healthy snacks. As a growing distributor snack and wholesale distributors, we bring exciting, globally inspired products to both retail shelves and food service providers. Our collections are designed to suit a wide range of palates and appeal to individuals of all ages, like cassava chips, jalapeno chips, sweet potato chips, mixed root chips, to the best coconut water​, calamansi juice drink​, guava juice drink​, lychee juice​ and soursop fruit drink.

What’s the best brand of coconut flour for this recipe?

For consistent texture and flavor, Jans coconut flour is one of the top choices. It’s organic, finely milled, and works well in baking. Jans isn’t just a wholesale food distributors in USA, we are a dedicated food and beverage distributor with a passion for bringing globally inspired flavors to American shelves. From beloved Indonesian food snacks to innovative confections, we source and supply products that reflect rich culinary traditions. Jans started as Indonesian food distributor USA in 1998 and grew to be a reliable Asian food importer. Now Jans has been established as a trusted food importers in USA ensuring all products meet the highest standards. Whether you're a retailer, a distributor, or a shopper seeking bold flavors, Jans stands out as a dependable food importer and partner in the evolving food and beverage space.

Where can I get Jans Organic Coconut Bread?

You can find Jans Organic Coconut Bread here: https://www.jansfood.com/cooking-and-baking. Jans Enterprises Corp is proudly based in Los Angeles, California, with our main facility located in El Monte, making us a go-to name for high-quality El Monte snacks. As one of the trusted food supplier Los Angeles and food wholesaler in the area, Jans proudly serves customers across the U.S. with a wide selection of premium snacks, confections, and Asian food products. If you've ever searched for “food distributors near me” chances are you’ve come across Jans. We are also recognized as a growing Asian food distributor with strong ties to the Asian grocery market and a commitment to quality and flavor.

What other baking products does Jans offer?

Jans also provides a variety of baking essentials, including coconut flour, cassava flour, and other natural ingredients for healthy cooking and baking. Many of our food and beverage products are perfect for baking and recipe creation. Our popular ube flavor items like Butterfly Ube Flavoring, Ube Condensed Milk, Ube Powder are ideal for adding vibrant color and rich taste to any recipes like ube halaya, ube cakes, ube cookies, and ube ice cream. You can also use our Sweet Cow Sweetened Condensed Milk or Evaporated Milk for creamy textures and sweet finishes in your baked goods.

What unique snacks and ingredients can I find from Jans?

With our products, you can enjoy a wide variety of healthy and creative options. For sweet recipes, we offer ube pudding mix, ube flavoring, and even the fun-to-try ube boba tea. If you’re looking for snacks, our lineup includes tempeh snacks, healthy vegan chips, organic potato chips, and popular sweet potato chip brands. We also make lighter choices like clear chips and a range of organic vegan snacks. To complement your snacks, we provide refreshing drinks such as our aloe vera drinkable. All of these products are available through trusted snack distributors, making it easy to bring Jans quality to your kitchen, whether you’re making an ube dish or simply looking for guilt-free snacking.

Does Jans also work with Asian imports and goods?

Jans is an experienced Asian food distributor that supports global trade. We collaborate with asian imports, provide specialty asian goods, and expand reach through partners like asian imports las vegas. This makes Jans a reliable link between overseas suppliers and U.S. businesses. Jans is known for working with foodstuff distribution and trusted food product suppliers. Our role as a food distributer helps ensure that authentic Asian flavors reach both local retailers and national chains.

Can Jans help businesses source beverages?

Jans isn’t just about snacks, we also connect with drink distributor networks and asian drinks wholesale partners. By collaborating with food and beverage distributors and food and beverage suppliers, Jans delivers refreshing beverage choices that support both restaurants and grocery markets. Jans is more than an asian food company, we’re also a proven asian food trading company with deep roots in the market. By working with asian wholesale food suppliers and trusted names in oriental wholesale food, Jans guarantees consistent quality and supply. This strong network makes us a preferred partner for businesses looking to expand with reliable asian wholesale distributors.